Veg. Kadhai

Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Veg. Kadhai. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Veg. Kadhai is one of the most favored of current trending foods in the world. It's easy, it's quick, it tastes yummy. It's appreciated by millions every day. They're fine and they look wonderful. Veg. Kadhai is something which I have loved my entire life.
Many things affect the quality of taste from Veg. Kadhai, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veg. Kadhai delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few ingredients. You can cook Veg. Kadhai using 25 ingredients and 3 steps. Here is how you can achieve it.
#kadhai
Ingredients and spices that need to be Take to make Veg. Kadhai:
- 50 gms cauliflower
- 50 gms paneer
- 1/4 Beetroot
- 1/4 cup Carrot
- 1 Plum
- 1 Potato
- 1 Onion
- 1 tbsp. Mint
- 1 Tomato
- 2 tbsp curd
- 2 cardamoms
- 1 Bay leaf
- 1 tsp. Grated ginger
- 4-5 pc. Cashewnuts
- 2 tbsp. raisins
- to taste Salt
- 1/4 tsp. Turmeric powder
- 1 tsp. Cumin coriander powder
- 1 tsp kasuri methi
- 1 tbsp. Makhanwala powder
- 1 tsp. Red chilli powder
- 2 tbsp. Ghee
- 2 tbsp. Oil
- 1 tsp sugar
- as required Cherry for garnishing
Instructions to make to make Veg. Kadhai
- Cut all veggies. Blanch potato cauliflower.
- Heat ghee and oil in a kadhai. Add cardamom bay leaf cashew nuts, raisins paneer saute and take out in a plate. Chopped onion grated ginger, salt saute properly. Now add potato cauliflower chopped carrot turmeric powder red chilli powder. Kasuri methi ready Makhanwala masala and 1/2cup water. Cover and cook on a slow flame for 2-3 mins.
- Now add chopped beet root tomato and plum mix well. Lastly add curd chopped mint and sugar. Add paneer pieces cashew nuts and raisins. Cook for 5 mins. Garnish with star paneer cherry beetroot plum pcs. Delicious yet innovative healthy tasty Veg. Kadhai is ready to serve. Serve with Naan or paratha.


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So that's going to wrap it up with this special food Simple Way to Make Quick Veg. Kadhai. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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