Thai Chicken Drumsticks

Hello everybody, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Thai Chicken Drumsticks. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
Thai Chicken Drumsticks is one of the most well liked of current trending meals on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. Thai Chicken Drumsticks is something that I have loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from Thai Chicken Drumsticks, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Thai Chicken Drumsticks delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Thai Chicken Drumsticks is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to first prepare a few components. You can cook Thai Chicken Drumsticks using 13 ingredients and 5 steps. Here is how you can achieve it.
Marinating the drumsticks for at least a few hours and you can have yourselves a tasty, tender, and juicy Thai style chicken meal in no time.
Ingredients and spices that need to be Get to make Thai Chicken Drumsticks:
- Ingredients for chicken:
- 6-8 chicken drumsticks
- 2-3 Tablespoon minced garlic
- 3 Tablespoon fish sauce
- 2 Tablespoon rice wine
- 1 teaspoon sesame oil
- 1 teaspoon black pepper or to taste
- 1/2 teaspoon Sriracha hot sauce (optional)
- 1/4 cup brown sugar
- Juice of one lime
- Other ingredients:
- 2 Tablespoon cilantro, chopped
- Extra Thai sweet chili sauce
Instructions to make to make Thai Chicken Drumsticks
- Marinate the chicken drumsticks with all the chicken ingredients in a Ziploc bag and refrigerate for at least 3-4 hours, preferably overnight.
- Remove the chicken from refrigerator 30 minutes prior to air frying.
- Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil.
- Air fry at 360F (180C) for about 18-20 minutes until the chicken is cooked through when the internal temperature exceeds 170F (77C).
- Drizzle some Thai sweet chili sauce over drumsticks and sprinkle some chopped cilantro to serve.
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This isn't a total overview to quick and easy lunch dishes however its good something to chew on. With any luck this will obtain your imaginative juices flowing so you can prepare scrumptious meals for your family without doing a lot of square meals on your trip.
So that's going to wrap this up for this special food Step-by-Step Guide to Make Any-night-of-the-week Thai Chicken Drumsticks. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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