Atta chocolate cake

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Atta chocolate cake. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
Atta chocolate cake is one of the most popular of recent trending foods on earth. It's simple, it is quick, it tastes delicious. It is appreciated by millions every day. They're nice and they look fantastic. Atta chocolate cake is something which I've loved my whole life.
Many things affect the quality of taste from Atta chocolate cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Atta chocolate cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Atta chocolate cake is whole family. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Atta chocolate cake estimated approx 1hour 30 minute.
To get started with this recipe, we must first prepare a few components. You can cook Atta chocolate cake using 13 ingredients and 10 steps. Here is how you can achieve it.
#no oven baking receipe 3
#challenge accepted by chef Neha by made some change in decoration on the occasion of my son's birthday.
Ingredients and spices that need to be Prepare to make Atta chocolate cake:
- 2 cups wheat flour
- 1 tsp baking soda
- 1 tsp salt
- 2 tsp coco powder
- To taste Brown sugar powder
- 2 tsp Soyabeen seeds oil
- 1 tsp Vinegar
- 2 tsp Coffee powder
- 1/2 cup Water
- 1/2 cup Milk
- 1 cup Fresh cream
- 1 cup Decorative colourful items of cake
- 1 tsp Vanilla essence
Steps to make to make Atta chocolate cake
- Collect all the ingredients.

- First sieve all the dry ingredients.


- In the coffee mix water,add vinegar,vanila essence,and oil.mix it well.

- In the liquid form of coffee,add mixture of dry ingredients.made fine paste.

- In the cake pot,first made tin pot with oil and wheat flour then add the paste of cake liquid.

- In the pre hited kadhai of salt,put the cake pot for cooking on low flame for 4o to 45 minutes up to cook.

- When cake is ready,de mould it on any jali type any thing available in home,cover it with mulmul cloth to cool dawn.


- Brush milk on it.

- Decorate it with KitKat and sweet decorative chips of cake in it.

- Atta chocolate cake is ready.


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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Perfect Atta chocolate cake. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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