Valentine's day chocolate cupcake

Hello everybody, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Valentine's day chocolate cupcake. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Valentine's day chocolate cupcake is one of the most well liked of current trending foods on earth. It is simple, it's fast, it tastes yummy. It's appreciated by millions daily. They're nice and they look fantastic. Valentine's day chocolate cupcake is something that I have loved my whole life.

Many things affect the quality of taste from Valentine's day chocolate cupcake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Valentine's day chocolate cupcake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can have Valentine's day chocolate cupcake using 14 ingredients and 3 steps. Here is how you can achieve it.

#vday

Ingredients and spices that need to be Take to make Valentine's day chocolate cupcake:

1. 1 & 1/2 cup maida
2. 1 cup powdered sugar
3. 1/2 cup cocoa powder
4. 1 tsp baking soda
5. 1/2 tsp salt
6. 1 cup buttermilk
7. 1/2 cup oil
8. 1 tsp coffee
9. 2 tbsp water
10. 1 tsp vanilla
11. 100 gms unsalted butter
12. 220 gms icing sugar
13. 1 tsp vanilla
14. as required White and red fondant

Steps to make to make Valentine's day chocolate cupcake

1. Mix together all the dry ingredients in a bowl. Also, mix the wet ingredients in another bowl.
2. Mix the dry ingredients to the wet and combine everything well with the help of a hand beater. Pour the batter into 12 cupcake paper moulds. Bake at 180°C for 20 to 25 minutes or till done. Let the cupcakes cool down completely before frosting.
3. For the frosting beat the butter with the help of an electronic beater till creamy and light. Add vanilla and the icing sugar little at a time and beat till you reach the desired consistency. Fill in the piping bag with a star tip nozzle and decorate the cupcakes. Make fondant toppers by rolling out the fondant and cutting out shapes of your choice. Place the toppers on the cupcakes and Enjoy!

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So that's going to wrap it up with this special food Simple Way to Make Any-night-of-the-week Valentine's day chocolate cupcake. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!