No egg, no oven, no cream chocolate cream roll

Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, No egg, no oven, no cream chocolate cream roll. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

No egg, no oven, no cream chocolate cream roll is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. No egg, no oven, no cream chocolate cream roll is something that I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from No egg, no oven, no cream chocolate cream roll, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare No egg, no oven, no cream chocolate cream roll delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have No egg, no oven, no cream chocolate cream roll using 11 ingredients and 7 steps. Here is how you cook it.

Satisfy your taste buds with this yummy and simple chocolate cream roll. Minimum ingredients required for this recipe.

Ingredients and spices that need to be Make ready to make No egg, no oven, no cream chocolate cream roll:

1. 1 bowl white flour (maida)
2. 1/2 bowl powdered sugar
3. 1/2 bowl dahi(curd)
4. 1/4 th bowl butter/ ghee
5. 1/2 bowl milk
6. 1 tablespoon baking soda
7. 1 tablespoon baking powder
8. 1 tablespoon vanilla essence
9. 2 tablespoon coco powder/ instant coffee
10. 1 bowl milk malai(cream)
11. 3 spoon chocolate syrup/dairy milk chocolate

Instructions to make to make No egg, no oven, no cream chocolate cream roll

1. Mix sugar, ghee and curd. Mix well to consistency.
2. Add maida, coco powder/ coffee, baking soda, baking powder and mix it well with sugar, ghee and curd mixture.
3. Keep adding milk gradually. Stir well in one direction to consistency. Add vanilla essence.
4. Place flat pan (tawa) on gas on low flame for 5-6min. Meanwhile proceed to cream recipe.
5. Take 1 bowl milk malai,add chocolate syrup or dairy milk chocolate and grind in mixture for nearly 10min. Fresh and homemade cream is ready.
6. Take another deep pan and add batter to it. Place Batter pan on tawa(flat pan). Cover the pan with lid. Cook on low flame for 15-20 min. Check with toothpick for baking.
7. Take out the roll base from pan once it is cooled and spread cream evenly. Roll the cake base and keep in refrigerator for 10min. Take out the roll after 10min and garnish with chocolate syrup/ melted Cadbury. Dress it well with choco sprinkles and serve !!

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So that's going to wrap it up for this exceptional food Simple Way to Make Speedy No egg, no oven, no cream chocolate cream roll. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!