Caramel biscuit pudding

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Caramel biscuit pudding. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Caramel biscuit pudding is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it's quick, it tastes delicious. Caramel biscuit pudding is something which I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Caramel biscuit pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Caramel biscuit pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can cook Caramel biscuit pudding using 12 ingredients and 4 steps. Here is how you cook it.

#sweettooth

Ingredients and spices that need to be Take to make Caramel biscuit pudding:

1. 1 kg milk
2. 1 tin milkmaid
3. 1 tbsp coffee powder
4. 3 tbsp vanilla custard powder
5. 2 tbsp sugar
6. For custard
7. For caramelised almonds
8. 12 almonds
9. 4 tbsp sugar
10. Other ingredients
11. 3 cup Vanilla cake
12. 2 cup crumbled oreo biscuits

Steps to make to make Caramel biscuit pudding

1. For vanilla and coffee custard
   In a thick bottomed pan, heat 1 kg milk.
   As the milk gets heated, dissolve custard powder in half cup of water and add to the milk.
   Stir well till a boil comes and custard becomes thick and switch off the gas.
   Add milkmaid to the custard and stir well.
   Divide the custard in two bowls.
   In one half, add coffee powder and 2 tbsp sugar. And let the other half as it is. Now we have two custards coffee and vanilla.
2. For caramelized almonds
   Take a thick bottom pan and add 4 tbsp sugar. Keep it low flame.
   As the sugar starts melting and changes it colour to light brown, add almonds and switch off the flame.
   Pour the caramel syrup into a plate and let it cool.
   Once it gets cooled, break it into small pieces.
3. How to set?
   Take a bowl, add a layer of vanilla custard.
   Add a 2nd layer of crumbled oreo biscuits.
   Again add a layer of vanilla custard.(3rd layer).
   Add fourth layer of crumbled vanilla cake.
4. Now add a 5th layer of coffee custard.
   Top it with caramelized almonds.

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So that is going to wrap this up for this exceptional food Simple Way to Prepare Any-night-of-the-week Caramel biscuit pudding. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!